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  • THE ELEONES MESSINIAS
    • ELEONES MESSINIAS
    • OUR PHILOSOPHY
    • HOW WE PRODUCE OUR OLIVE OIL
    • THE KORONEIKI VARIETY
    • QUALITY CONTROL AND CERTIFICATIONS
  • OUR PRODUCTS
    • OUR OLIVE OIL
    • OUR GOURMET SERIES
    • POTAMIA
    • CASTELI
    • OUR SELECTION SERIES
    • RAFAIL
    • KUTSOMILIA
    • OUR GASTRO SERIES
    • MELPIA
    • OUR TAPENADE SERIES
    • NEDA
  • OLIVE OIL IN OUR LIVES
    • THE HISTORY OF THE OLIVE
    • PLAYING THE CONNOISSEUR IN MATTERS OF TASTE
    • OLIVE OIL AND HEALTH
    • WHAT IS THE MEDITERRANEAN DIET
  • FAQ
    • THE OLIVE TREE AND ITS FRUIT
    • HOW OLIVE TREES ARE GROWN
    • OLIVE OIL CLASSIFICATIONS
    • HOW TO STORE OLIVE OIL
    • THE COLOR OF OLIVE OIL
    • WHY AREN’T ALL OLIVE OILS CLEAR
    • OLIVE OIL, A PURER AND TASTIER WAY OF COOKING AND FRYING
    • THE PREPARATION OF EDIBLE OLIVES
    • OTHER PIECES OF INTERESTING INFO
  • CONTACT
  • WHERE TO FIND

Our Brand New Neda Series
Olive Tapenade with a Twist
The Eleones Messinias
We are confident that nothing can accompany better your cheese platters than a glass of white wine and our unique tapenades on on a thin slice of toasted bread.
“Made with tradition – Made with care” is not just our tag line. It is actually the way our products are produced.

THE ELEONES MESSINIAS
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